Pea Protein 85% is a highly concentrated plant-based protein derived from yellow peas, offering approximately 85% protein content. It is produced through protein extraction, separation, purification, and drying to...
Resistant Dextrin is a soluble dietary fiber produced from starch through controlled enzymatic and thermal processing. With ≥90% dietary fiber, it offers excellent solubility, low viscosity, mild taste, and...
Native Waxy Maize Starch is a naturally derived starch obtained from waxy maize, characterized by its very high amylopectin content (typically >95%) and negligible amylose. It provides excellent thickening,...
Tangerine Peel Extract is a functional botanical ingredient derived from carefully processed tangerine peel and standardized for beneficial flavonoids such as hesperidin. It supports digestive health and bowel regularity,...
Native Potato Starch is a naturally derived, unmodified starch obtained from potatoes. It provides excellent thickening, binding, water-holding, and texture-enhancing properties, making it suitable for a wide range of...
Modified potato starches are specially processed starch derivatives designed to deliver improved functional properties compared with native potato starch. Depending on the type of modification, they can provide enhanced...
Modified Tapioca Starch is a versatile starch ingredient derived from tapioca and modified to provide improved thickening, stability, texture, and processing performance. It is suitable for a wide range...
Modified Maize Starch is a functional starch derived from maize and modified to provide enhanced thickening, stability, texture, binding, and processing performance. It is widely used in sauces, dressings,...
Sorbitol, a versatile polyol sweetener widely used in the food, beverage, pharmaceutical, and personal care industries. It provides mild sweetness, excellent moisture retention, good stability, and a low-calorie profile,...
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Allulose is a naturally occurring rare sugar with very low caloric value and minimal metabolism in the body. It provides sugar-like sweetness and excellent processing properties, making it an...