Modified Potato Starch

What is Modified Potato Starch

Modified potato starches are specially processed starch derivatives designed to deliver improved functional properties compared with native potato starch. Depending on the type of modification, they can provide enhanced viscosity stability, thickening, texture, clarity, emulsification, freeze-thaw stability, and resistance to heat, acid, and shear. These properties make modified potato starches versatile ingredients for a wide range of food applications.
Available E-Numbers: E1404, E1412, E1414, E1420, E1422, E1450, E1451

Modified Potato Starch
We Represent

SüdstärkeGermany

Südstärke GmbH is a German manufacturer and supplier of potato starch and starch derivatives, with over 100 years of experience in potato processing. Based in Bavaria, the company operates production sites in Schrobenhausen and Sünching, processing around 600,000 tonnes of starch potatoes annually. Its products serve diverse industries including food, animal feed, paper, chemicals, textiles, and other industrial applications.

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Application Areas

CategoryApplication Areas
Food Bakery, Breading & Coatings, Confectionery, Dairy & Dairy Alternatives, Frozen Foods, Snacks

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