Native Waxy Maize Starch

What is Native Waxy Maize Starch

Native Waxy Maize Starch is a naturally derived starch obtained from waxy maize, characterized by its very high amylopectin content (typically >95%) and negligible amylose. It provides excellent thickening, binding, water-holding and stabilizing properties, along with a smooth texture and good freeze–thaw stability.

Native Waxy Maize Starch
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IngrainSouth Africa

Ingrain SA is a leading South African manufacturer and supplier of high-quality starches, glucose products, and agri-products, primarily produced from locally sourced non-GMO maize. With over 100 years of starch-processing experience, the company serves diverse food, industrial, pharmaceutical, and animal nutrition applications across local and international markets.

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Application Areas

CategoryApplication Areas
Food Bakery, Coatings & Breadings, Confectionery, Frozen Foods, Sauces & Gravies, Snacks & Extruded Products

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