85 products

Alimentamyl 1310 SüdstärkeGermany

Alimentamyl 1310

It is a modified starch (E1420) with a lower gelatinization temperature than native starch, providing a clear and stable solution…

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Alimentamyl 2002 SüdstärkeGermany

Alimentamyl 2002

It is an acid-, shear- and heat-stable modified starch (E1412) that provides excellent binding and thickening properties. It is suitable…

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Alimentamyl 3002 SüdstärkeGermany

Alimentamyl 3002

It is an oxidized, depolymerized potato starch (E1404) designed to provide low-viscosity solutions, making it ideal as a carrier in…

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Alimentamyl AC 2310 SüdstärkeGermany

Alimentamyl AC 2310

It is an acid-, shear- and heat-stable modified starch (E1414) that provides excellent binding and thickening properties for versatile applications…

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Alimentamyl AD 2470 SüdstärkeGermany

Alimentamyl AD 2470

It is an acid-, shear- and heat-stable modified starch (E1422) offering excellent binding and thickening properties for versatile food applications.…

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Alimentamyl FL SüdstärkeGermany

Alimentamyl FL

It is an oxidized and stabilized pregelatinized starch (E1451) with excellent film-forming properties, making it particularly suitable for confectionery, sweets,…

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Alimentamyl OC 5010 SüdstärkeGermany

Alimentamyl OC 5010

It is an emulsifying and stabilizing starch (E1450) with reduced viscosity, designed to provide excellent emulsion stability. It is particularly…

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Allulose Crystal YusweetChina

Allulose Crystal

Allulose is a naturally occurring rare sugar with very low caloric value and minimal metabolism in the body. It provides…

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AMYROSE 576WX Thai WahThailand

AMYROSE 576WX

Supports texture and formulation structure

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AMYROSE BIND D Thai WahThailand

AMYROSE BIND D

Supports binding, structure and texture development

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AMYROSE CRISP Thai WahThailand

AMYROSE CRISP

Designed to support desirable texture characteristics

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AMYROSE W5 Thai WahThailand

AMYROSE W5

Helps provide texture and structural functionality

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Bifidobacterium animalis subsp. lactis Bi66 AngelChina

Bifidobacterium animalis subsp. lactis Bi66

Bifidobacterium animalis subsp. lactis Bi66 is a probiotic strain isolated from healthy infants, with good gastrointestinal tolerance and strong intestinal…

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CASSBAKE 157 Thai WahThailand

CASSBAKE 157

Modified tapioca starch designed to support texture, structure and consistency

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CASSBAKE 68 Thai WahThailand

CASSBAKE 68

Modified tapioca starch that helps to improve texture and product structure

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CASSFLO Thai WahThailand

CASSFLO

Supports texture, body and consistency across a range of food applications. Choose the variant that suits your formulation from the…

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CASSMAX 100 Thai WahThailand

CASSMAX 100

Provides broad texturizing and structural functionality

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CASSMAX 102 Thai WahThailand

CASSMAX 102

Supports texture, body and consistency

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CASSMAX 26 Thai WahThailand

CASSMAX 26

Supports texture and formulation consistency

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CASSTEX Thai WahThailand

CASSTEX

Modified tapioca starch for improving texture and structure in a range of food applications. Choose the variant that suits your…

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Chromium-enriched yeast AngelChina

Chromium-enriched yeast

Chromium-enriched yeast is produced through biotransformation, where yeast converts inorganic chromium into an organic form. It offers high absorption, effective…

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Citric Acid Anhydrous EnsignChina

Citric Acid Anhydrous

Citric Acid Anhydrous is a crystalline form of citric acid containing little to no water of crystallization. It is widely…

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Citric Acid Monohydrate EnsignChina

Citric Acid Monohydrate

Citric Acid Monohydrate is citric acid containing one molecule of water of crystallization. It provides acidity, tartness and pH control…

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Citrus Fibers Lemon BioChina

Citrus Fibers

Natural plant-based fiber derived from citrus, used to support texture, water-holding and stability across dairy, beverage, bakery, meat and sauce…

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Citrus Pectin Lemon BioChina

Citrus Pectin

Natural hydrocolloid derived from citrus, functioning as a gelling, thickening and stabilizing agent across confectionery, beverage and dairy applications.

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ClearIQ MycoTechnologyUSA

ClearIQ

ClearIQ™ Natural Flavor is a natural flavor-modulation ingredient developed through mushroom mycelial fermentation. It is designed to mitigate undesirable off-notes…

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Crystalline Fructose Shandong BailongChina

Crystalline Fructose

Crystalline Fructose is a high-purity sweetener produced from starch through enzymatic hydrolysis, purification, and crystallization. It offers high sweetness, excellent…

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Demineralised Whey Powder (DWP) LactalisFrance

Demineralised Whey Powder (DWP)

Whey from which a portion of minerals has been removed to provide improved taste and nutritional functionality.

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Fibergem ManildraAustralia

Fibergem

Fibergem is a fine, white, modified wheat starch designed to enhance dietary fibre content while reducing digestible carbohydrates. With a…

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Fortified Nutritional Yeast Flakes AngelChina

Fortified Nutritional Yeast Flakes

Fortified Nutritional Yeast Flakes are made from Saccharomyces cerevisiae fortified with B-complex vitamins, heat-deactivated and roller-dried into golden-yellow flakes. They…

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Fructo-oligosaccharide Shandong BailongChina

Fructo-oligosaccharide

Fructo-oligosaccharide (FOS) is a high-purity prebiotic fiber derived from starch through enzymatic hydrolysis and purification. With minimal dependence on insulin…

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Galacto-oligosaccharide Shandong BailongChina

Galacto-oligosaccharide

GOS is a prebiotic oligosaccharide that supports the growth of beneficial intestinal bacteria. It offers good solubility and stability, making…

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GemGel 100 ManildraUSA

GemGel 100

GemGel 100 is a pregelatinized native wheat starch that hydrates instantly in water and enhances texture and tenderness. It functions…

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GemGel 4200 ManildraUSA

GemGel 4200

GemGel 4200 is a pregelatinized, modified wheat starch characterized by low viscosity and excellent binding properties. GemGel 4200 is highly…

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GemPro 3300 ManildraUSA

GemPro 3300

GemPro 3300 is a 90% wheat protein isolate that improves dough extensibility, machinability and relaxation, while providing excellent binding, film-forming…

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GemPro 4400 ManildraUSA

GemPro 4400

GemPro 4400 is a wheat protein isolate that provides moderate elasticity and extensibility, improving dough machinability and firmness. It helps…

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GemPro Max ManildraUSA

GemPro Max

GemPro Max is a clean-label wheat protein designed as an alternative to traditional emulsifiers such as DATEM, SSL and mono-/diglycerides.…

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GemPro NOVA ManildraUSA

GemPro NOVA

GemPro Nova Wheat Protein is a clean-label wheat protein with 85% protein, designed to replace whole eggs in bakery applications.…

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GemPro Prime E ManildraUSA

GemPro Prime E

GemPro® Prime-E is a clean-label wheat protein isolate that enhances dough extensibility, sheeting and pan flow. It improves rollability, flexibility…

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GemPro Prime W ManildraUSA

GemPro Prime W

GemPro Prime-W is a clean-label wheat protein with 90% protein, produced using a naturally occurring, botanical-origin enzyme. It provides aeration…

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GemPro Ultra ManildraUSA

GemPro Ultra

GemPro Ultra is a water-soluble, lightly hydrolyzed wheat protein with a clean, mild flavor and approximately 30% glutamine peptides. It…

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GemStar 3300 ManildraUSA

GemStar 3300

GemStar 3300 is a modified, cook-up wheat starch designed for sauces and gravies. It provides high viscosity after cooking with…

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GemStar 4400 ManildraUSA

GemStar 4400

GemStar 4200 is a modified wheat starch with moderate viscosity and excellent binding properties. It enhances adhesion and crispness, making…

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Ginseg extract AngelChina

Ginseg extract

Ginseng Extract is a water-soluble botanical extract produced from cultivated ginseng through fermentation, filtration, concentration, and spray drying. It is…

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Glucono Delta Lactone (GDL) Huiyang BiotechnologyChina

Glucono Delta Lactone (GDL)

Glucono Delta Lactone (GDL) is a multifunctional, white crystalline food ingredient that is readily soluble in water and gradually hydrolyses…

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Gluthatione-enriched yeast AngelChina

Gluthatione-enriched yeast

Glutathione-rich yeast is produced from Saccharomyces cerevisiae through cultivation, fermentation, enzymatic hydrolysis, and drying. It is a natural, fully water-soluble…

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Isolate Wheat Protein ManildraAustralia

Isolate Wheat Protein

Isolate Wheat Protein is extracted from high-quality wheat flour through a proprietary process, delivering 90% protein. It offers high water…

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Isomaltulose Shandong BailongChina

Isomaltulose

Isomaltulose is a slowly and steadily digestible disaccharide that provides sustained energy with a lower glycemic response than sucrose. It…

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Kluyveromyces marxianus 31691 AngelChina

Kluyveromyces marxianus 31691

Kluyveromyces marxianus 31691 is a probiotic yeast strain with anti-allergic and immunomodulatory properties. It is reported to help alleviate food…

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Lactobacillus acidophilus LA15 AngelChina

Lactobacillus acidophilus LA15

Lactobacillus acidophilus LA15 is a patented probiotic strain isolated from healthy infants, formulated to support immune regulation and gut health.…

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Lactoplantibacillus plantarum P16 AngelChina

Lactoplantibacillus plantarum P16

Lactiplantibacillus plantarum P16 is a probiotic strain isolated from pickled vegetables, with good gastrointestinal tolerance, acid and bile-salt resistance, and…

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Lactose LactalisFrance

Lactose

Natural milk sugar and a major carbohydrate component of milk and whey.

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Malt Extract Liquid PMV NutrientIndia

Malt Extract Liquid

Liquid malt extract is a viscous, concentrated malt syrup with a characteristic sweet and malty flavour. It is useful where…

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Malt Extract Powder PMV NutrientIndia

Malt Extract Powder

Dried malt extract is produced by converting liquid malt extract into a free-flowing powder. PMV uses vacuum band drying technology,…

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Maltitol Crystal YusweetChina

Maltitol Crystal

Maltitol crystal is white or almost white crystalline powder, it can be soluble easily in water. It has low calorie,…

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Modified Maize Starch IngrainSouth Africa

Modified Maize Starch

Modified Maize Starch is a functional starch derived from maize and modified to provide enhanced thickening, stability, texture, binding, and…

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Modified Potato Starch SüdstärkeGermany

Modified Potato Starch

Modified potato starches are specially processed starch derivatives designed to deliver improved functional properties compared with native potato starch. Depending…

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Modified Tapioca Starch Thai WahThailand

Modified Tapioca Starch

Modified Tapioca Starch is a versatile starch ingredient derived from tapioca and modified to provide improved thickening, stability, texture, and…

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Native Potato Starch SüdstärkeGermany

Native Potato Starch

Native Potato Starch is a naturally derived, unmodified starch obtained from potatoes. It provides excellent thickening, binding, water-holding, and texture-enhancing…

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Native Waxy Maize Starch IngrainSouth Africa

Native Waxy Maize Starch

Native Waxy Maize Starch is a naturally derived starch obtained from waxy maize, characterized by its very high amylopectin content…

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Native Wheat Starch ManildraAustralia

Native Wheat Starch

Refined wheat starch is a fine, white powder derived from food-grade wheat flour through the removal of substantial non-starch components.…

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Pea Protein 80% Satoria AgroIndonesia

Pea Protein 80%

Pea Protein 80% is a high-purity, plant-based protein ingredient derived from yellow peas through a process of milling, protein extraction,…

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Pea Protein 85% Satoria AgroIndonesia

Pea Protein 85%

Pea Protein 85% is a highly concentrated plant-based protein derived from yellow peas, offering approximately 85% protein content. It is…

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Polydextrose Shandong BailongChina

Polydextrose

Polydextrose is a water-soluble dietary fiber produced by the controlled polymerization of glucose with sorbitol and organic acids. It is…

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Postbiotics AngelChina

Postbiotics

Yeast Postbiotics are fermented ingredients derived from Saccharomyces boulardii, containing beneficial metabolites and cellular components produced during fermentation. They support…

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Resistant Dextrin Satoria AgroIndonesia

Resistant Dextrin

Resistant Dextrin is a soluble dietary fiber produced from starch through controlled enzymatic and thermal processing. With ≥90% dietary fiber,…

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Sacchromyches boulardii (BLD-3) AngelChina

Sacchromyches boulardii (BLD-3)

Saccharomyces boulardii (BLD-3) is a probiotic yeast strain designed to support gastrointestinal health. It has high survival through the gastrointestinal…

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Selenium-enriched yeast AngelChina

Selenium-enriched yeast

Selenium-enriched yeast is an organic selenium source produced through biotransformation, where yeast converts inorganic selenium into highly bioavailable organic forms,…

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Skimmed Milk Powder (SMP) LactalisFrance

Skimmed Milk Powder (SMP)

Spray-dried skim milk; a concentrated source of milk proteins, lactose and minerals with very low fat.

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Sorbitol YusweetChina

Sorbitol

Sorbitol, a versatile polyol sweetener widely used in the food, beverage, pharmaceutical, and personal care industries. It provides mild sweetness,…

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Stycros H IngrainSouth Africa

Stycros H

Stycros H (E1412) is a modified waxy maize starch that produces short-textured, clear gels with excellent processing stability. It is…

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Stygel W IngrainSouth Africa

Stygel W

Stygel W is a food-grade, pregelatinised waxy maize starch designed for cold-water swelling, providing high viscosity and excellent clarity without…

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Stywax AWH IngrainSouth Africa

Stywax AWH

Stywax AWH (E1422) is a modified waxy maize starch designed to provide excellent freeze–thaw stability, non-gelling properties, and smooth, glossy…

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Tagatose Shandong BailongChina

Tagatose

Tagatose is a low-calorie monosaccharide with a sugar-like taste and low glycemic impact. It provides excellent sweetness and can help…

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Tangerine Peel Extract AngelChina

Tangerine Peel Extract

Tangerine Peel Extract is a functional botanical ingredient derived from carefully processed tangerine peel and standardized for beneficial flavonoids such…

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Unfortified Nutritional Yeast Flakes AngelChina

Unfortified Nutritional Yeast Flakes

Unfortified Nutritional Yeast Flakes are made from Saccharomyces cerevisiae and heat-deactivated into beige flakes with a nutty, cheesy, roasted flavor…

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Vital Wheat Gluten ManildraAustralia

Vital Wheat Gluten

Vital wheat gluten is a fine, light-tan powder produced by drying freshly prepared wet gluten separated from high-quality wheat flour.…

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Whey Permeate LactalisFrance

Whey Permeate

Ingredient obtained through whey filtration, consisting mainly of lactose and minerals with reduced protein.

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Whey Powder LactalisFrance

Whey Powder

Dried whey obtained as a co-product of cheese manufacturing; provides lactose, minerals and whey proteins.

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Whey Protein Concentrate (WPC) LactalisFrance

Whey Protein Concentrate (WPC)

Concentrated whey protein, generally available in different protein levels; provides both nutritional and functional properties.

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Whey Protein Isolate (WPI) LactalisFrance

Whey Protein Isolate (WPI)

Highly purified whey protein containing ≥90% protein on a dry basis.

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Whole Milk Powder (WMP) LactalisFrance

Whole Milk Powder (WMP)

Spray-dried whole milk containing milk fat and non-fat milk solids; provides creamy dairy flavour and mouthfeel.

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Xylo-oligosaccharide Shandong BailongChina

Xylo-oligosaccharide

XOS is a prebiotic dietary fiber composed of xylose units, known for its selective support of beneficial gut bacteria. It…

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Yeast Beta-glucan AngelChina

Yeast Beta-glucan

Yeast Beta-Glucan is a naturally derived functional polysaccharide obtained from the yeast cell wall and is rich in β-1,3/β-1,6-glucans. It…

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Zinc-enriched yeast AngelChina

Zinc-enriched yeast

Zinc-enriched yeast is produced by cultivating yeast with inorganic zinc, which the yeast absorbs and converts into organic zinc forms.…

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