GemGel
What is GemGel
GemGel pregelatinized wheat starches are available in both native and modified forms, allowing you to achieve the desired texture and product attributes. GemGel starches provide instant solubility and rapid viscosity development, delivering consistent functionality across a variety of food applications.
Available Variants
| Variant | Description | Application Areas |
|---|---|---|
| GemGel 100 | GemGel 100 is a pregelatinized native wheat starch that hydrates instantly in water and enhances texture and tenderness. It functions as a thickener in bakery mixes, breakfast cereals, snacks and other processed foods. | Bakery, Snacks & Extruded Products |
| GemGel 4200 | GemGel 4200 is a pregelatinized, modified wheat starch characterized by low viscosity and excellent binding properties. GemGel 4200 is highly functional in a variety of applications due to its superior adhesive properties. | Bakery, Sauces & Gravies, Snacks & Extruded Products |
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ManildraUSA
Manildra Group USA is a leading supplier of wheat-based ingredients for North American food, beverage, and industrial markets. Trusted by food manufacturers nationwide, we deliver next-generation ingredients backed by dedicated experts, advanced scientific processes, and best-in-class customer service.

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