Stywax AWH

What is Stywax AWH

Stywax AWH (E1422) is a modified waxy maize starch designed to provide excellent freeze–thaw stability, non-gelling properties, and smooth, glossy pastes. It offers good resistance to acidity, heat, and shear, making it suitable for demanding food applications, including formulations with pH levels as low as 2.5.

Stywax AWH
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IngrainSouth Africa

Ingrain SA is a leading South African manufacturer and supplier of high-quality starches, glucose products, and agri-products, primarily produced from locally sourced non-GMO maize. With over 100 years of starch-processing experience, the company serves diverse food, industrial, pharmaceutical, and animal nutrition applications across local and international markets.

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Application Areas

CategoryApplication Areas
Food Bakery, Coatings & Breadings, Frozen Foods, Sauces & Gravies, Snacks & Extruded Products

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