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It is an oxidized, depolymerized potato starch (E1404) designed to provide low-viscosity solutions, making it ideal as a carrier in dry and ready-to-eat soups, powdered products, and sauces.
  • August 31, 2026
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Unfortified Nutritional Yeast Flakes are made from Saccharomyces cerevisiae and heat-deactivated into beige flakes with a nutty, cheesy, roasted flavor and crunchy texture. Naturally rich in B vitamins, minerals,...
  • August 27, 2026
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Fortified Nutritional Yeast Flakes are made from Saccharomyces cerevisiae fortified with B-complex vitamins, heat-deactivated and roller-dried into golden-yellow flakes. They offer a nutty, cheesy, roasted flavor and crunchy texture,...
  • August 27, 2026
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