Citric Acid Anhydrous

What is Citric Acid Anhydrous

Citric Acid Anhydrous is a crystalline form of citric acid containing little to no water of crystallization. It is widely used as an acidulant, pH regulator and flavor enhancer, providing a clean, sharp sour taste and helping maintain product stability.

Citric Acid Anhydrous
We Represent

EnsignChina

Weifang Ensign Industry Co., Ltd. (Ensign) is a China-based manufacturer specializing in citric acid and citrate-based ingredients, with products supplied internationally to the food, beverage and other industries. The company has a broad export presence and certifications including ISO, FSSC/BRC, HACCP, GMP, Halal and Kosher.

Visit website

More products from EnsignChina

Application Areas

CategoryApplication Areas
Food Bakery, Beverages, Confectionery, Dairy & Dairy Alternatives, Sauces & Gravies

Let's create the future of ingredients — together.

Get in touch to explore how we can support your innovation and growth.