Glucono Delta Lactone (GDL)
What is Glucono Delta Lactone (GDL)
Glucono Delta Lactone (GDL) is a multifunctional, white crystalline food ingredient that is readily soluble in water and gradually hydrolyses to gluconic acid, providing a controlled and progressive acidification effect. It has a mild acidic/tangy taste and can function as an acidulant, coagulant, leavening agent, preservative and food-quality improver.
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Huiyang BiotechnologyChina
Dezhou Huiyang Biotechnology Co., Ltd. is a China-based biotechnology and food-ingredient manufacturer established in 2003, specializing in fermentation-based and corn-processing ingredients. Its portfolio includes Glucono Delta Lactone (GDL), trehalose, gluconic acid, erythritol, allulose and sodium gluconate.
Application Areas
| Category | Application Areas |
|---|---|
| Food, Nutrition | Bakery, Beverages, Frozen Foods, Meat & Meat Alternatives, Sauces & Gravies |
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